Tug’s Wild Game Kitchen, is filled with the aroma of fresh, flavorful, and healthy, organic meat. On the left we have his succulent bacon bear cheeseburgers with jalapeño ketchup and jalapeño mustard. 🍔 Featured in the photograph on the right, is juicy grilled venison loin cutlets, on a bed of cauliflower and bacon mash. At the Fifield’s house, wild game is always on the menu!